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Watermelon slush

 Icono de un cronómetroTime

30 min.

 Icono de dificultadDifficulty

Easy

Ingredients

4L of water

1L of Extract Gr. Watermelon 1+4

Recipe

One of the slushies that cannot be missed this summer is the watermelon slush.

To make it, pour 1 L of watermelon extract into 4 L of water.

Stir well until the solution is homogenized.

Turn on the slush machine between -2 °C and -4 °C and approximately in 30-40 min. your slush will be ready to serve.

Pour into a glass and serve very cold.